Ju-Lian
04-16-2007, 12:04 PM
Went to eat in Taipan's Logenhaus yesterday with my family. We decided to go there because my hubby, Foxxy had a pretty nice dinner there previously (few years ago) and decided it's time to return again.
http://farm1.static.flickr.com/202/460035449_5442dcae12.jpg (http://www.flickr.com/photos/fox20/460035455/)
Fox20 ordered the Charboiled Lamb. It was RM17 on the menu and it was pretty gravy-licious but according to him, pretty tasteless. Being a mutton-lover, it's like a death sentence to the dish.
http://farm1.static.flickr.com/177/460035455_5e78260bef.jpg (http://www.flickr.com/photos/fox20/460035455/)
I ordered the Pot *something something* LambShank (RM20). The lambshank was plopped artfully on two pieces of hash and yes, it was overflowing with gravy. Same type of gravy mind you with the rest of the dishes on the table. Mushroom gray gooey stuff with black pepper and whatnot.
http://farm1.static.flickr.com/232/460035469_be4346ae44.jpg (http://www.flickr.com/photos/fox20/460035469/)
Sis ordered a big-ass lamb something from the set dinner which includes a soup of your choice, the main dish, and a Movenpick icecream. It was huge looks really intimidating. Tasted pretty good at first, then her jaw muscles gave up on her and she started to complain that the meat's too tough to go on.. They gave her 2 sauces (one the generic mushroom sauce and the mint sauce). Set dinner was RM30.
Mom had the same thing. Her comment was "This lamb did not take bath for very long time. So smelly one, but no taste!"
We suspect that they had the meat in the freezer for too long. Ah well. It was a case of "look good, but dun taste good". So be warned! :P
http://farm1.static.flickr.com/202/460035449_5442dcae12.jpg (http://www.flickr.com/photos/fox20/460035455/)
Fox20 ordered the Charboiled Lamb. It was RM17 on the menu and it was pretty gravy-licious but according to him, pretty tasteless. Being a mutton-lover, it's like a death sentence to the dish.
http://farm1.static.flickr.com/177/460035455_5e78260bef.jpg (http://www.flickr.com/photos/fox20/460035455/)
I ordered the Pot *something something* LambShank (RM20). The lambshank was plopped artfully on two pieces of hash and yes, it was overflowing with gravy. Same type of gravy mind you with the rest of the dishes on the table. Mushroom gray gooey stuff with black pepper and whatnot.
http://farm1.static.flickr.com/232/460035469_be4346ae44.jpg (http://www.flickr.com/photos/fox20/460035469/)
Sis ordered a big-ass lamb something from the set dinner which includes a soup of your choice, the main dish, and a Movenpick icecream. It was huge looks really intimidating. Tasted pretty good at first, then her jaw muscles gave up on her and she started to complain that the meat's too tough to go on.. They gave her 2 sauces (one the generic mushroom sauce and the mint sauce). Set dinner was RM30.
Mom had the same thing. Her comment was "This lamb did not take bath for very long time. So smelly one, but no taste!"
We suspect that they had the meat in the freezer for too long. Ah well. It was a case of "look good, but dun taste good". So be warned! :P